The document, assembled by the Student and Alumni Working Group of the Johns Hopkins Sustainability Leadership Council, provides specific advice for lowering individual environmental footprints, as well as links to Baltimore organizations and businesses that provide sustainable products and services.
JHU's Office of Sustainability releases new annual report outlining university engagement programs and environmental performance metrics—and the individual efforts that make a difference
A project in Peru funded by the Johns Hopkins Alliance for a Healthier World seeks greener, sustainable alternatives to unsafe biomass food preparation
Vegetarian and vegan dishes face off head-to-head in Instagram poll to determine which item gets added to Hopkins' Dining menus for the rest of the semester