Archived articles

Cookbook

A legacy of Southern delicacies
Published Spring 2023
Johns Hopkins' Special Collections acquires first-edition copy of What Mrs. Fisher Knows About Old Southern Cooking, a cookbook believed to be only the second one authored by a Black woman in the United States / Johns Hopkins Magazine
Alumni Profiles
Cabby cookery
Published Fall 2016
An alum's conversations with cab drivers inspired her to write an Italian cookbook / Johns Hopkins Magazine