Archived articles

Jessica fanzo

Environment
Bug appétit: Why eating cicadas is good for the environment
Published May 14, 2021
Jessica Fanzo, an expert in food policy and ethics, discusses the environmental and health benefits of eating insects, including cicadas
Q+A
Eating for a better future
Published April 29, 2021
Jessica Fanzo thinks seriously about food in her new book, 'Can Fixing Dinner Fix the Planet?' The book, due out in June, is part of the Wavelengths general readers series from JHU Press.