Fresh Food Cafe's November Sterling Brunch

Description

Sterling Brunch is a long-standing Johns Hopkins tradition for students, faculty, staff, alumni, and anyone in the community. The menu changes with the season and includes gourmet items and dessert. Come enjoy a delicious brunch and live musical entertainment provided by various performance groups from the Johns Hopkins campus.

The menu for this Sterling Brunch includes:

• brown sugar and mustard glazed ham
• roasted beef tenderloin
• smoked salmon
• peel-and-eat shrimp
• apple and cinnamon pancakes
• spiced hot apple cider mock bar
• donut holes action station with cider sauce and pumpkin spice ice cream
• Chef Rufus' gourmet harvest sweets and treats