The Business of Saving the Planet: Creating a Sustainable Global Food System

Oct 2, 2019
5:30 - 7pm EDT
Online broadcast via Facebook Live
This event is free

Who can attend?

  • General public
  • Faculty
  • Staff
  • Students

Contact

Jenn da Rosa

Description

Join the Environmental Sciences and Policy program for the first Facebook Live broadcast of their four-part speaker series The Business of Saving Our Planet. This series is sponsored by Heidrick & Struggles.

The first broadcast, "Creating a Sustainable Global Food System," will dive into the environmental impacts caused by industrial agriculture both domestically and internationally. The selected speakers, which include Pat Brown (CEO and founder of Impossible Foods) and Traci Des Jardins (world-famous chef and restaurateur), are both actively tackling the negative environmental consequences associated with industrialized agriculture and the growing global demand for food.

The event will stream online via Facebook Live.

Who can attend?

  • General public
  • Faculty
  • Staff
  • Students

Contact

Jenn da Rosa