Heart-Healthy Cooking Demonstration

Description

Come join Heart and Stroke Awareness at Johns Hopkins and Chef Mario Bush to learn how to prepare a heart-healthy meal.

Chef Bush is cooking:

• lentil and barley soup, served with savory breadsticks
• seared balsamic chicken breast
• herbed brown rice
• braised bok choy and mushroom ragout
• agave-soaked three-berry bowl for dessert

The meal will be served to all attendees.