Transitioning a baby to solid foods can be tough. How much is too much? How much is not enough? Where should you even start? Join Emily Craft, Giant Foods in-store nutritionist, as she reviews transitioning to a solid diet. We'll also explore how to choose first-foods, review portion sizes, and discuss how to make your own baby food.
Wednesday, April 25, East Baltimore, noon to 1 p.m.
The Johns Hopkins Shuttle makes frequent runs between campuses. For more information on shuttle schedules, visit the Transportation Services website.
Register online or call 443-997-7000.
Visit the Work, Life and Engagement website](http://hopkinsworklife.org) for information about upcoming workshops and other programs.
