Learn the fascinating history of wine making in the Free State from one of our leading experts. Al Spoler, of "Cellar Notes," will cover the personalities, practices, and changes that have marked the development of our own wine industry. Through tastings, lectures, and field trips to leading wineries, students will gain a comprehensive understanding of why Maryland is now producing some of the best wine east of the Mississippi. Two classroom sessions will cover the history of Maryland wine and include a tasting session featuring the grapes most common in Maryland.
910.751.01 Homewood Campus Wednesdays, Sept. 30 and Oct. 7, 6:30 to 8:30 p.m. Cost: $72
910.751.02 Lectures & field trips (transportation on your own) Cost: $226
Wednesdays, Sept. 30 & Oct. 7, 6:30-8:30 p.m. Homewood Campus Sunday, Oct. 11, noon to 3 p.m. Boordy Vineyards Sunday, Oct. 18, noon to 3 p.m. Black Ankle Vineyards Sunday, Oct. 25, noon to 3 p.m. Old Westminster Way
JHU full-time faculty/staff are eligible for 80% tuition remission. Spouse/same sex domestic partners are eligible for 50% remission. You will be unable to register online and receive the discount. For more information, contact 410-516-8516.
